Delicious meals for your gathering will be catered by the professional team of La Tourelle Catering. Manager Eileen Ahart, will work with you to develop menus that will satisfy your appetites and budget. Eileen can be reached at 607-659-7381 or by clicking here.

A selection of menus to whet your appetite may be accessed below.
Breakfast Menu
Luncheon Menu

Simply Red Bistro, which specializes in farm-to-table regional cuisine, is available for smaller groups. Simply Red Bistro at La Tourelle serves breakfast daily, lunch Monday through Fridays and Weekend Brunch - all of which may be incorporated in your group events - with some size restrictions. For more information on Simply Red Bistro contact Executive Chef Mark Fitzgerald at 607-273-2734 or click here.

View the sample group menus from Simply Red Bistro.